There are many different cleaning chemicals in foodservice. Many of them work well, for the purposes they are designed for. Some are chemical blends, others have enzymes in the chemical to give it more purpose... such as cleaning drains.

Nanos are entirely different. They look the same as other cleaners, but the technologies and applications of nano based chemicals are an entirely different world.

Take a look around, and see what all they can do.

You can clean your own vent hood on a daily basis, in less than one minute a day. No scrubbing, wiping, rinsing and certainly no pressure washing.

The Reduction Nano makes it possible, by eliminating grease to the molecular level.

Hood & Filter, both its manual and automated applications, eliminates grease daily throughout the entire kitchen exhaust system. It travels through the entire hood, eliminating the grease to the bare metal, every day.

Paradox has the ability to eliminate grease to the molecular level... and with that it opens a new world of results.

Floors are dramatically more clean than what other cleaners can do. No grease buildup in grout lines. Less slickness on the floor. No more fruit flies and gnats. No more foul odors. Drain lines are clear of grease. Grease trap operates much better. Mop heads last six months instead of one week.

Dramatic results. Nano is the reason.

Cleaning is essential, but there are many times you need more than clean. You need the ability to eliminate grease without the 'normal' methods of cleaning, as well as beer at the bar.

Our nano tech takes grease down to the elements. Makes beer disappear as far as pests are concerned, because they can no longer smell the beer.

And that makes all the difference in the world.